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V-Gel™ is based on a patented non-animal gelatin replacement derived from seaweed that is a truly viable, stable, and durable non-animal gelatin substitute. Previous vegetarian softgels were brittle and had limited size and application challenges. V-Gel™ represents a technological breakthrough in utilizing the physical characteristics of carrageenan to produce a film that is as strong and durable as animal gelatin.

Softgels are an increasingly popular dosage form and a fast growing segment of the dietary supplement market. V-Gel™ makes it possible to take this trend to the next level with a non-animal shell that will satisfy your customers' vegetarian, religious, and cultural needs.


Benefits
Appeal to vegetarian/vegan market
No BSE (“Mad Cow”) issue
No beef or pork smell
Crystal-clear
Simplify export documentation
Clean label
V-Gel™ shell suitable for all
Kosher/Halal certification

Formulation Applications
Oil and paste formulas
Clear or colored shells
Up to 20 oblong die size

Safety and Stability
Non-carcinogenic
Stable capsule strength
Excellent sealing properties
Stable in wider temperature and
humid environments

 

 

 

 

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As a full-scale contract manufacturer of quality nutritional supplements and drugs, we welcome you to take a tour of our facilities.

 

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